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Recipes

Stir-Fried Chinese Noodles with Vegetables

40' 0,94€

10'

20' 275 cal 0,11€ B

Leek and Carrot Soup

45' 135 cal 0,47€ A

2' 46 cal 0,07€ A

80' 137 cal 0,97€ A

Seasonal fruits

0'

0' 288 cal 0,80€ A

Indian-style Mushroom Blésotto

25'

Curry Lentil Soup

45' 527 cal 1,25€ A

Moroccan Mint Tea

20'

Carrot and Coconut Soup

40' 315 cal 0,94€ B

Creamed Spinach with Companion

20' 122 cal 0,30€

15' 72 cal 0,48€ A

Cooked beet cubes as a raw salad

1' 45 cal 0,23€ A

Lentil Bolognese

70'

Moroccan Lentils

70' 281 cal 0,50€ A

Provençal Vegetable Tian

150' 238 cal 1,32€ A

20' 177 cal 0,08€ B

Red Lentil and Potato Dhal

55'

75' 209 cal 0,23€ A

Tomato Salad (B)

10' 85 cal 0,36€ A

Caramelized Carrot and Pepper Salad

10' 83 cal 0,40€ A

LEBANESE HUMMUS RECIPE - easy and ready in 10 minutes!

10' 340 cal 0,67€ A