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Leeks Pasta
20
'
327
cal
0,27€
A
🍳 Scrambled Eggs with Tomato
20
'
270
cal
0,93€
A
Endive and Ham Purée
50
'
207
cal
0,95€
A
Brussels sprouts with tomatoes
55
'
120
cal
0,89€
A
Moroccan Carrots
35
'
417
cal
0,36€
A
Carrot and zucchini röstis
60
'
Cold stuffed zucchinis with quinoa and summer vegetables
82
'
258
cal
A
Butternut and Carrot Crumble with Thyme
120
'
192
cal
0,32€
Vegetable Wellington
100
'
341
cal
0,93€
A
Pea and Zucchini Flans - Steamed Cooking
55
'
Pumpkin, Chestnut, and Goat Cheese Crumble
80
'
Freshness salad with melon and burrata
30
'
Stuffed Butternut Squash with Mushrooms and Bechamel - Lactose-Free
100
'
Shrimp cocktail, avocado, and grapefruit by Cyril Lignac - All in the Kitchen
30
'
Crispy Shrimp with Honey Lemon Sauce
16
'
340
cal
2,24€
C
Lentil Salad with Salma Salmon and Poached Egg
85
'
629
cal
1,75€
A
Lentil salad with soft-boiled eggs by Cyril Lignac
75
'
Tuscan-style salmon fillets (tomato and parmesan sauce)
60
'
Zucchini and Salmon Crumble: the best savory crumble recipe to try!
100
'
518
cal
2,55€
A
Spiced Pear Cider Jelly
33
'
Scallops in white wine and shallots
15
'
258
cal
2,30€
B
Irish stew: Irish beef stew with beer
230
'
Butternut Squash and Walnut Lasagna
125
'
Tuna and Chili Fritters, Quick and Easy
30
'
118
cal
0,39€