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Recipes

COD WITH MUSHROOMS AND TAGLIATELLE

0' 336 cal 3,07€ A

Meal Broth - Chicken Zucchini

30' 220 cal 1,61€ A

Peas and Carrots

40' 204 cal 0,44€

Breton Ham and Mushroom Galettes p39 - 2018

0' 430 cal 1,28€ B

Nordic wraps p15- 2019

0' 531 cal 2,50€ B

Goat cheese brick and tomato salad

0'

Late Winter Soup 65 - 2019

0'

Ham and Zucchini Cake p113 - 2020

0' 503 cal 0,75€

Zucchini and Goat Cheese Tartines

20'

Gratinated Zucchini Toasts

30' 343 cal 0,89€ B

Kohlrabi with Shrimp, Sweet and Sour Sauce

35' 249 cal 1,66€

Artichoke Pasta Gratin

30'

Savory Waffles with Sun-Dried Tomato, Pancetta, and Parmesan

18'

Tuna and Tomato Tart

45' 452 cal 1,13€ C

Turnip Greens, Sun-Dried Tomatoes, and Fresh Goat Cheese Tart

60'

Light Leek and Bacon Quiche

50' 751 cal 2,11€ A

Scallops in Leek Papillotes

50' 152 cal 2,71€ A

Butternut Squash and Chestnut Soup

65'

Cauliflower and Sweet Potato Samosas

55'

Cream of White Celery Soup

40' 258 cal 0,63€ C

Sun-dried Vegetable Gratin with Wheat

60'

Chicken Enchiladas

75' 629 cal 2,55€ A

Sun-dried tomato and ricotta bruschetta

13' 322 cal 0,87€ A

Light Shrimp Risotto with Coconut Milk and Lime

45'