FRIJE

Name: Late Winter Soup 65 - 2019
Yield: 4 servings
Ingredients: 300 g of split pea; 2 carrot; 1 leek; 1 onion; 2 garlic clove; 1 crouton; 1 chicken bouillon cube; 1 tablespoon of olive oil

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Late Winter Soup 65 - 2019

Soup Evening Public

Course: Main course

Preparation time: 0 minutes

Energy: 309 kcal / serving

Instructions

Aucune instruction disponible pour cette recette

Ingredients for servings

300 g of split pea
2 carrots
1 leek
1 onion
2 garlic cloves
1 crouton
1 chicken bouillon cube
1 tablespoon of olive oil

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Nutritional information *

Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.

Per serving

% RDA

Energy value

309 kcal

15 %

Fat

5,05 g

7 %
of which saturated

0,94 g

5 %
Carbohydrates

45,93 g

18 %
of which sugar

6,64 g

7 %
Protein

18,59 g

37 %
Fibers

14,2 g

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More data

* As an indication, before cooking, RDA of the EU.

Late Winter Soup 65 - 2019

Instructions

Ingredients for 1234567891011121314151617181920 servings

Rates

Nutritional information *

Ingredients for servings