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Smoked Duck Breast Spaghetti

Public
Course: Main course
Preparation time: 10 minutes
Cooking time: 12 minutes
Energy: 210 kcal / serving

Instructions

  • 1.   Cook the spaghetti in a pot of salted boiling water following the package instructions.
  • 2.   Meanwhile, cut the slices of smoked duck breast into small strips.
  • 3.   When the spaghetti is cooked, drain it and transfer it to a bowl.
  • 4.   Add the tomato sauce, pieces of smoked duck breast, salt, and pepper. Mix everything well.
  • 5.   Enjoy.

Notes & Suggestions

  • Source: https://www.cuisineaz.com/recettes/spaghetti-au-magret-de-canard-fume-88359.aspx?navdiapo=1643-4

Ingredients for servings

  • 250 g of spaghetti
  • 16 slice of smoked duck breast
  • 1 tomato coulis
  • salt (according to taste)
  • pepper (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    210 kcal
    11 %
  • Fat
    1,12 g
    2 %
  • of which saturated
    0,23 g
    1 %
  • Carbohydrates
    41,13 g
    16 %
  • of which sugar
    1,33 g
    1 %
  • Protein
    7,19 g
    14 %
  • Fibers
    1,88 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.