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Detox Green Vegetable Soup

Vegetarian Soup Vegan
Course: Main course
Preparation time: 10 minutes
Cooking time: 30 minutes
Cost per serving: 0,62 €
Energy: 92 kcal / serving
Nutritional score:

Instructions

  • 1.   Bring 1.5L of water to a boil.
    Slice the carrots, onion, and cauliflower into rounds.
    Add everything to the boiling water and cook for 30 minutes.
    Season with salt and pepper.

Ingredients for servings

  • 1 cauliflower
  • 400 g of carrot
  • 1 onion
  • 1 teaspoon of ground cumin
  • 1 Maggi bouillon cube
  • 1 pinch of salt
  • 1 pinch of pepper

Rates (4)

  • jan., 02 2020
    I blended the ingredients since I don't like soup. It was very good.

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    92 kcal
    5 %
  • Fat
    1,41 g
    2 %
  • of which saturated
    0,5 g
    2 %
  • Carbohydrates
    12,66 g
    5 %
  • of which sugar
    9,66 g
    11 %
  • Protein
    3,6 g
    7 %
  • Fibers
    6,13 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.