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Chocolate Cornflake Clusters (without vegetable shortening)

Simple and effective!

Vegetarian Vegan
Course: Snack
Preparation time: 15 minutes
Cooking time: 5 minutes
Rest time: 240 minutes
Cost per serving: 0,08 €
Energy: 68 kcal / serving
Nutritional score:

Instructions

  • 1.   In a saucepan, break the chocolate into pieces.
  • 2.   Melt over low heat at 50º until smooth and without lumps. Stir well. Remove from heat.
  • 3.   Place the cornflakes in a bowl, then pour the chocolate over them.
    (I pour the cornflakes into the saucepan!!!)
  • 4.   Gently mix with a wooden spatula until the flakes are well coated with chocolate.
  • 5.   Using 2 spoons, form small mounds on a baking sheet lined with aluminum foil or on a plate.
    (I arrange them on a baking sheet lined with parchment paper)
  • 6.   Let harden for 8 hours or overnight.
    4 hours for those in a hurry! 😁
  • 7.   It's ready, enjoy your meal!

Ingredients for servings

  • 200 g of chocolate bar
  • 80 g of corn flakes

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    68 kcal
    3 %
  • Fat
    3,34 g
    5 %
  • of which saturated
    2,21 g
    11 %
  • Carbohydrates
    8,47 g
    3 %
  • of which sugar
    4,54 g
    5 %
  • Protein
    0,94 g
    2 %
  • Fibers
    1,02 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.