Nutritional information *
-
Per serving
% RDA
-
Energy value
110 kcal
5 %
-
Fat
0 g
0 %
-
of which saturated
0 g
0 %
-
Carbohydrates
25,17 g
10 %
-
of which sugar
18,13 g
20 %
-
Protein
2,12 g
4 %
-
Fibers
2,51 g
?
-
More data
-
Salt
0,1 g
2 %
-
Cholesterol
?
?
-
sodium
39 mg
?
-
magnesium
31 mg
10 %
-
phosphorus
40 mg
5 %
-
potassium
689 mg
34 %
-
calcium
26 mg
3 %
-
manganese
0 mg
6 %
-
iron
0 mg
3 %
-
copper
0 mg
11 %
-
zinc
0 mg
2 %
-
selenium
0 µg
0 %
-
iodine
?
?
-
vitamin A
?
?
-
beta-carotene
4075 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
0 mg
0 %
-
vitamin K
1 µg
2 %
-
vitamin C
15 mg
25 %
-
vitamin B1
0 mg
0 %
-
vitamin B2
0 mg
0 %
-
vitamin B3
1 mg
5 %
-
vitamin B5
0 mg
5 %
-
vitamin B6
0 mg
6 %
-
vitamin B12
?
?
-
vitamin B9
99 µg
50 %
-
Less data
* As an indication, before cooking, RDA of the EU.