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TWO-INGREDIENT CHOCOLATE CREAM

Vegetarian Vegan Chocolate Public
Course: Dessert
Preparation time: 5 minutes
Cooking time: 10 minutes
Rest time: 240 minutes
Cost per serving: 0,77 €
Energy: 441 kcal / serving
Nutritional score:

Instructions

  • 1.   Put the chocolate and milk in a saucepan.
  • 2.   Melt the chocolate over low heat.
  • 3.   Pour the mixture into small ramekins.
  • 4.   Chill in the fridge for 4 hours.

Ingredients for servings

  • 400 ml of coconut milk
  • 180 g of chocolate

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    441 kcal
    22 %
  • Fat
    34,83 g
    50 %
  • of which saturated
    26,7 g
    134 %
  • Carbohydrates
    23,82 g
    9 %
  • of which sugar
    19,9 g
    22 %
  • Protein
    5,3 g
    11 %
  • Fibers
    3,9 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.