Nutritional information *
-
Per serving
% RDA
-
Energy value
100 kcal
5 %
-
Fat
1,06 g
2 %
-
of which saturated
0,33 g
2 %
-
Carbohydrates
15,87 g
6 %
-
of which sugar
14,38 g
16 %
-
Protein
3,25 g
6 %
-
Fibers
5,8 g
?
-
More data
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Salt
0,49 g
8 %
-
Cholesterol
0 mg
?
-
sodium
193 mg
?
-
magnesium
43 mg
14 %
-
phosphorus
45 mg
6 %
-
potassium
757 mg
38 %
-
calcium
61 mg
8 %
-
manganese
2 mg
104 %
-
iron
1 mg
5 %
-
copper
0 mg
18 %
-
zinc
1 mg
5 %
-
selenium
0 µg
0 %
-
iodine
?
?
-
vitamin A
0 µg
0 %
-
beta-carotene
9 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
0 mg
2 %
-
vitamin K
0 µg
0 %
-
vitamin C
6 mg
10 %
-
vitamin B1
0 mg
1 %
-
vitamin B2
0 mg
0 %
-
vitamin B3
0 mg
0 %
-
vitamin B5
0 mg
6 %
-
vitamin B6
0 mg
4 %
-
vitamin B12
0 µg
0 %
-
vitamin B9
32 µg
16 %
-
Less data
* As an indication, before cooking, RDA of the EU.