Nutritional information *
-
Per serving
% RDA
-
Energy value
264 kcal
13 %
-
Fat
5,75 g
8 %
-
of which saturated
1 g
5 %
-
Carbohydrates
30,03 g
12 %
-
of which sugar
?
?
-
Protein
22,97 g
46 %
-
Fibers
?
?
-
More data
-
Salt
?
?
-
Cholesterol
1 mg
?
-
sodium
4017 mg
?
-
magnesium
153 mg
51 %
-
phosphorus
330 mg
41 %
-
potassium
1112 mg
56 %
-
calcium
137 mg
17 %
-
manganese
?
?
-
iron
4 mg
27 %
-
copper
1 mg
56 %
-
zinc
2 mg
13 %
-
selenium
16 µg
28 %
-
iodine
?
?
-
vitamin A
0 µg
0 %
-
beta-carotene
12 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
?
?
-
vitamin K
?
?
-
vitamin C
?
?
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
0 mg
17 %
-
vitamin B12
0 µg
3 %
-
vitamin B9
?
?
-
Less data
* As an indication, before cooking, RDA of the EU.