FRIJE

Instructions

• 1.   Plunge the tomatoes in boiling water, drain them, and peel them.
  
  Cut them into pieces.
  
  Peel and remove the germ from the garlic cloves.
  
  Peel and slice the onion.
• 2.   In a large saucepan, combine the spaghetti, tomatoes, onion, garlic cloves, and basil.
  
  Pour in 1 liter of water and the olive oil.
• 3.   Bring to a boil, then let it cook for 8 to 9 minutes over medium heat, gently stirring.
  
  Serve the tomato basil spaghetti.

Nutritional information *