Nutritional information *
- 
 
Per serving
% RDA
 
- 
Energy value
449 kcal
22 %
 
- 
Fat
29,81 g
43 %
 
- 
of which saturated
4,58 g
23 %
 
- 
Carbohydrates
22,32 g
9 %
 
- 
of which sugar
16,35 g
18 %
 
- 
Protein
20,49 g
41 %
 
- 
Fibers
5,15 g
 ? 
 
- 
  More data
 
- 
Salt
 ? 
 ? 
 
- 
Cholesterol
0 mg
 ? 
 
- 
sodium
169 mg
 ? 
 
- 
magnesium
237 mg
79 %
 
- 
phosphorus
546 mg
68 %
 
- 
potassium
808 mg
40 %
 
- 
calcium
67 mg
8 %
 
- 
manganese
2 mg
123 %
 
- 
iron
3 mg
22 %
 
- 
copper
1 mg
80 %
 
- 
zinc
4 mg
24 %
 
- 
selenium
 ? 
 ? 
 
- 
iodine
 ? 
 ? 
 
- 
vitamin A
 ? 
 ? 
 
- 
beta-carotene
870 µg
 ? 
 
- 
vitamin D
 ? 
 ? 
 
- 
vitamin E
5 mg
45 %
 
- 
vitamin K
 ? 
 ? 
 
- 
vitamin C
27 mg
45 %
 
- 
vitamin B1
 ? 
 ? 
 
- 
vitamin B2
 ? 
 ? 
 
- 
vitamin B3
 ? 
 ? 
 
- 
vitamin B5
 ? 
 ? 
 
- 
vitamin B6
0 mg
22 %
 
- 
vitamin B12
 ? 
 ? 
 
- 
vitamin B9
 ? 
 ? 
 
- 
  Less data
 
 
* As an indication, before cooking, RDA of the EU.