Nutritional information *
-
Per serving
% RDA
-
Energy value
51 kcal
3 %
-
Fat
0,88 g
1 %
-
of which saturated
0,45 g
2 %
-
Carbohydrates
5,98 g
2 %
-
of which sugar
?
?
-
Protein
3,26 g
7 %
-
Fibers
3 g
?
-
More data
-
Salt
1,7 g
28 %
-
Cholesterol
0 mg
?
-
sodium
643 mg
?
-
magnesium
27 mg
9 %
-
phosphorus
57 mg
7 %
-
potassium
392 mg
20 %
-
calcium
59 mg
7 %
-
manganese
0 mg
16 %
-
iron
1 mg
7 %
-
copper
0 mg
17 %
-
zinc
0 mg
3 %
-
selenium
?
?
-
iodine
?
?
-
vitamin A
0 µg
0 %
-
beta-carotene
1904 µg
?
-
vitamin D
0 µg
0 %
-
vitamin E
1 mg
11 %
-
vitamin K
?
?
-
vitamin C
62 mg
103 %
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
0 mg
12 %
-
vitamin B12
0 µg
0 %
-
vitamin B9
?
?
-
Less data
* As an indication, before cooking, RDA of the EU.