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Oatmeal pancakes

Sugar-free.

Vegetarian Low carb
Course: Breakfast
Preparation time: 10 minutes
Cooking time: 3 minutes

Instructions

  • 1.   In the blender bowl, add the oats, whole egg, baking powder, vanilla, and salt. Pour in the milk and blend for 20 seconds. Add a little more milk if the mixture seems thick.
  • 2.   In a pan, over medium heat, pour a small ladleful of the mixture; cook for 2 to 3 minutes on each side.
  • 3.   Serve with, for example, almond butter, sugar-free jam, or butter...

Ingredients for servings

  • 80 g of oat flake
  • 190 g of almond milk
  • 1 egg
  • 2 teaspoon of baking powder
  • 1 teaspoon of vanilla extract
  • 1 pinch of salt

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