A perfect recipe for breakfast!
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Easy French Toast
Vegetarian
Course: Dessert
Preparation time: 0 minutes
Cost per serving: 0,28 €
Energy: 308 kcal / serving
Nutritional score:
Instructions
- 1. Step 1:
- 2. If possible, leave the slices of brioche out in the open air the night before.
- 3. Step 2:
- 4. In the morning, beat the eggs with 40g of sugar. In a bowl, mix the milk and vanilla sugar.
- 5. Step 3:
- 6. Heat a little butter in a pan. Dip the slices of brioche first in the vanilla milk, then in the egg-sugar mixture. Fry the slices of brioche in the pan.
- 7. Step 4:
- 8. Serve with some raspberries and a little cream.
Ingredients for servings
-
1 teaspoon of vanilla sugar -
1 teaspoon of butter -
200 ml of milk -
40 g of sugar -
2 eggs -
8 slice of brioche
Rates
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Nutritional information *
-
Per serving% RDA
-
Energy value308 kcal15 %
-
Fat13,5 g19 %
-
of which saturated5,7 g28 %
-
Carbohydrates36,61 g14 %
-
of which sugar16,36 g18 %
-
Protein10,21 g20 %
-
Fibers0 g?
-
More data
* As an indication, before cooking, RDA of the EU.