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Easy yogurt cake

Vegetarian
Course: Snack
Preparation time: 15 minutes
Cooking time: 30 minutes
Cost per serving: 0,19 €
Energy: 442 kcal / serving
Nutritional score:

Instructions

  • 1.   Put in this order a jar of plain yoghurt, flour, sugar, vanilla sugar and mix.
  • 2.   Add the 3 eggs, mix.
  • 3.   Put the oil, mix and add the yeast packet.
  • 4.   Mix again, the dough should be smooth.
  • 5.   Butter a baking tin and pour in the dough.
  • 6.   Put in the oven for 30 minutes at 180 ° C (thermostat 6), monitoring regularly.

Questions

Reviews

dec., 18 2019

Ingredients for servings

  • 3 eggs
  • 1 yogurt
  • 1 bag of baking powder
  • 3 pot of wheat flour
  • 2 pot of sugar
  • 1 bag of vanilla sugar
  • 1 pot of oil
  • 10 g of butter

Informations nutritionelles *

  •  
    Par personne
    % AJR
  • Valeur énergétique
    442 kcal
    22 %
  • Matières grasses
    24,05 g
    34 %
  • dont saturés
    4,25 g
    21 %
  • Glucides
    46,63 g
    18 %
  • dont sucres
    23,83 g
    26 %
  • Protéines
    8,89 g
    18 %
  • Fibres
    1,33 g
    n/a
  •   Plus de données
* A titre indicatif, avant cuisson, AJR de l'Union européenne.