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Waffles

Vegetarian Public
Course: Snack
Preparation time: 15 minutes
Cooking time: 20 minutes
Cost per serving: 0,38 €
Energy: 462 kcal / serving
Nutritional score:

Instructions

  • 1.   Melt the butter and let it cool
  • 2.   Mix all the dry ingredients in a bowl
  • 3.   Beat the eggs separately, and add half of the milk
  • 4.   Incorporate the wet mixture into the dry ingredients, then add the remaining milk gradually
  • 5.   Incorporate the melted butter
  • 6.   Cook the waffles for 4 minutes at the maximum power of the waffle iron
  • 7.   Optionally, add pearl sugar on the batter before cooking for a "Liege waffle" effect

Notes & Suggestions

  • Serves 4, with 2 waffles per person

Ingredients for servings

  • 200 g of flour
  • 50 g of cornstarch
  • 40 g of sugar
  • 50 g of butter
  • 50 cl of milk
  • 2 eggs
  • 1 pinch of salt
  • Option :
  • 20 g of pearl sugar

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    462 kcal
    23 %
  • Fat
    14,9 g
    21 %
  • of which saturated
    8,82 g
    44 %
  • Carbohydrates
    66,38 g
    26 %
  • of which sugar
    21,94 g
    24 %
  • Protein
    14,13 g
    28 %
  • Fibers
    1,85 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.