Let's dive in and take advantage of apple and pear season! We present to you a surprising lasagna that will impress you with its deliciousness, full of flavors, and decadent. Treat yourself!
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Pear, Coppa, and Raclette Cheese Lasagna
Lasagna
Public
Course: Main course
Preparation time: 30 minutes
Cooking time: 40 minutes
Energy: 618 kcal / serving
Instructions
Aucune instruction disponible pour cette recette
Ingredients for servings
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500 g of lasagna sheet -
6 slice of raclette cheese -
1 cup of shredded mozzarella cheese -
1 tablespoon of olive oil -
1 onion -
2 garlic cloves -
2 stalk of fresh thyme -
12 slice of coppa
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6 pears -
¼ cup of butter -
5 tablespoon of wheat flour -
3 cup of milk -
1 tablespoon of Dijon mustard -
1 cup of raclette cheese
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2 cup of frozen spinach -
1 cup of walnut -
500 g of ricotta -
2 beaten eggs -
salt (according to taste) -
pepper (according to taste)
Rates
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No reviews
Nutritional information *
Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.
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Per serving% RDA
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Energy value618 kcal31 %
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Fat27,58 g39 %
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of which saturated11,59 g58 %
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Carbohydrates67,61 g26 %
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of which sugar??
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Protein20,53 g41 %
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Fibers6,55 g?
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More data
* As an indication, before cooking, RDA of the EU.