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Express Pizza

Vegetarian Pizza Public
Course: Main course
Preparation time: 8 minutes
Cooking time: 10 minutes
Cost per serving: 0,12 €
Energy: 108 kcal / serving

Instructions

  • 1.   Preheat the oven: 240°C (or max!) with the baking sheet inside.
  • 2.   Express dough: in a bowl, mix flour + yeast + salt.

    Make a well, pour water + oil. Mix for 1 minute with a spoon → soft dough (no need to knead).
  • 3.   Roll out: flour the work surface, roll out the dough directly on parchment paper (∅ 30 cm).

    Prick with a fork.
  • 4.   Top: spread the tomato sauce leaving a 1 cm border.

    Sprinkle with mozzarella + toppings.
  • 5.   Bake: remove the hot baking sheet, slide the pizza with the paper. Bake for 10-12 minutes → golden crust and bubbly cheese.
  • 6.   Serve: immediately, with a drizzle of spicy oil and fresh basil.
  • 7.   Toppings of choice: ham, mushrooms, bell peppers, chorizo...

Ingredients for servings

  • 250 g of flour
  • 150 ml of water
  • 2 tablespoon of olive oil
  • 1 bag of baking powder
  • 1 teaspoon of salt
  • 200 g of tomato sauce
  • 150 g of mozzarella

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    108 kcal
    5 %
  • Fat
    4,05 g
    6 %
  • of which saturated
    1,59 g
    8 %
  • Carbohydrates
    13,62 g
    5 %
  • of which sugar
    1,13 g
    1 %
  • Protein
    4,5 g
    9 %
  • Fibers
    1,01 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.