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Simple Eggless Crepe Batter

Vegetarian Public
Course: Other
Preparation time: 10 minutes
Cooking time: 20 minutes
Cost per serving: 0,10 €
Energy: 154 kcal / serving

Instructions

  • 1.   Place the flour in a bowl, add the milk, and whisk.
  • 2.   Add the melted butter, vanilla sugar, and whisk everything together.
  • 3.   Let it rest for 30 minutes.
  • 4.   Grease the pan and cook the crepes (I turn on the oven to the lowest setting to keep the crepes warm).

Ingredients for servings

  • 250 g of flour
  • 50 cl of milk
  • 2 bag of vanilla sugar (optional)
  • 50 g of butter

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    154 kcal
    8 %
  • Fat
    5,14 g
    7 %
  • of which saturated
    3,31 g
    17 %
  • Carbohydrates
    21 g
    8 %
  • of which sugar
    4,35 g
    5 %
  • Protein
    5,19 g
    10 %
  • Fibers
    0,88 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.