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French Toast

Vegetarian Breakfast Public
Course: Breakfast
Preparation time: 5 minutes
Cost per serving: 0,41 €
Energy: 333 kcal / serving
Nutritional score:

Instructions

  • 1.   Soak the bread slices in egg, milk, sugar for a few moments
  • 2.   Cook on medium-high heat for 3-4 minutes on each side in butter

Ingredients for servings

  • 1 egg
  • 25 cl of milk
  • 25 g of sugar
  • 1 baguette

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    333 kcal
    17 %
  • Fat
    3,95 g
    6 %
  • of which saturated
    1,66 g
    8 %
  • Carbohydrates
    61,13 g
    24 %
  • of which sugar
    14,31 g
    16 %
  • Protein
    11,68 g
    23 %
  • Fibers
    2,25 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.

Reference