FRIJE

Name: Chocolate fluff!
Yield: 6 servings
Ingredients: 2 liter of hazelnut milk; 100 g of dark baking chocolate; 8 rusk; 2 roll; 1 cheese; 1 jam; 1 margarine

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Chocolate fluff!

Vegetarian Public

Course: Main course

Preparation time: 0 minutes

Energy: 331 kcal / serving

Instructions

1. Heat the milk with the chocolate
2. Prepare the biscuits or small breads with cheese or jam

Ingredients for servings

2 liter of hazelnut milk
100 g of dark baking chocolate
8 rusks
2 rolls
1 cheese
1 jam
1 margarine

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Nutritional information *

Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.

Per serving

% RDA

Energy value

331 kcal

17 %

Fat

21,33 g

30 %
of which saturated

5,25 g

26 %
Carbohydrates

25,45 g

10 %
of which sugar

14,5 g

16 %
Protein

6,15 g

12 %
Fibers

1,75 g

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More data

* As an indication, before cooking, RDA of the EU.

Chocolate fluff!

Instructions

Ingredients for 1234567891011121314151617181920 servings

Rates

Nutritional information *

Ingredients for servings