FRIJE

Name: Zucchini White Pizza
Prep time: 15 min
Yield: 2 servings
Ingredients: 1 pizza dough; 300 g of zucchini; 100 g of ricotta; 50 g of goat cheese; 50 g of parmesan

<< recipes

Zucchini White Pizza

Vegetarian Pizza

Course: Main course

Preparation time: 15 minutes

Cost per serving: 1,63 €

Energy: 609 kcal / serving

Nutritional score:

Instructions

1. Preheat the oven to 220 °C (425 °F). Unroll the pizza dough (or pie crust) and place it on a baking sheet, keeping the parchment paper. Spread the ricotta cheese on top using the back of a spoon.
2. Slice the zucchini into very thin rounds, then arrange them on the dough.
3. Sprinkle with goat cheese, parmesan or grated emmental according to your preferences, season with salt and pepper, and bake for 15 to 20 minutes.

Ingredients for servings

1 pizza dough
A tester : remplacer la courgette par du navet sur un lit creme fraiche/fromage frais :
300 g of zucchini
100 g of ricotta
50 g of goat cheese
50 g of parmesan