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Quick White Pizza with Zucchini and Mozzarella

Fast, light, perfect for a spontaneous meal with a small salad.

Vegetarian Pizza
Course: Main course
Preparation time: 5 minutes
Cooking time: 15 minutes
Cost per serving: 1,19 €
Energy: 566 kcal / serving

Instructions

  • 1.   Preheat the oven to 220°C (425°F).
  • 2.   Slice the mozzarella and spread it on the dough.
  • 3.   Cover with zucchini cut lengthwise into very thin strips using a peeler.
  • 4.   Season with salt, pepper, and sprinkle with rosemary.
  • 5.   Drizzle with olive oil and bake for about fifteen minutes.

Ingredients for servings

  • 1 pizza dough
  • 1 zucchini
  • 1 stalk of rosemary
  • 1.5 mozzarella balls

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    566 kcal
    28 %
  • Fat
    21,72 g
    31 %
  • of which saturated
    11,4 g
    57 %
  • Carbohydrates
    64,4 g
    25 %
  • of which sugar
    ?
    ?
  • Protein
    26,57 g
    53 %
  • Fibers
    4,21 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.