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Mini donuts with a donut machine

Vegetarian
Course: Snack
Preparation time: 70 minutes
Cooking time: 5 minutes
Cost per serving: 0,12 €
Energy: 228 kcal / serving

Instructions

  • 1.   Mix the flour, sugar, and yeast.
  • 2.   Add the butter, eggs, and milk until you have a thick and homogeneous batter.
  • 3.   Let it rest at room temperature for an hour.
  • 4.   Heat the mini donut machine.
  • 5.   Grease the molds.
  • 6.   Fill the molds with the batter (about one tablespoon) and cook until the mini donuts are done (about 5 minutes).
  • 7.   You can enjoy them plain or with a glaze.

Ingredients for servings

  • 300 g of flour
  • 50 g of sugar
  • 50 g of melted butter
  • 180 ml of milk
  • 1 baking powder
  • 2 eggs

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    228 kcal
    11 %
  • Fat
    7 g
    10 %
  • of which saturated
    4,05 g
    20 %
  • Carbohydrates
    32,87 g
    13 %
  • of which sugar
    7,97 g
    9 %
  • Protein
    7,34 g
    15 %
  • Fibers
    1,32 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.