Nutritional information *
-
Per serving
% RDA
-
Energy value
227 kcal
11 %
-
Fat
1,49 g
2 %
-
of which saturated
0,42 g
2 %
-
Carbohydrates
42,61 g
16 %
-
of which sugar
35,83 g
40 %
-
Protein
10,96 g
22 %
-
Fibers
7,43 g
?
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More data
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Salt
0,3 g
5 %
-
Cholesterol
7 mg
?
-
sodium
117 mg
?
-
magnesium
63 mg
21 %
-
phosphorus
332 mg
41 %
-
potassium
720 mg
36 %
-
calcium
377 mg
47 %
-
manganese
1 mg
46 %
-
iron
2 mg
12 %
-
copper
0 mg
17 %
-
zinc
2 mg
11 %
-
selenium
5 µg
10 %
-
iodine
?
?
-
vitamin A
5 µg
1 %
-
beta-carotene
98 µg
?
-
vitamin D
0 µg
4 %
-
vitamin E
1 mg
11 %
-
vitamin K
?
?
-
vitamin C
115 mg
192 %
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
0 mg
12 %
-
vitamin B12
1 µg
127 %
-
vitamin B9
?
?
-
Less data
* As an indication, before cooking, RDA of the EU.