This quick pie dough is really convenient and also really delicious! It's originally a Tupperware recipe, but I think it has made its way into many households! In just one minute and without any mixer, you'll have an easy-to-roll dough that can be used right away.
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Tupperware Dough
Vegetarian
Course: Other
Preparation time: 5 minutes
Cost per serving: 0,13 €
Energy: 268 kcal / serving
Instructions
- 1. Take a container with a lid.
- 2. In the container, add in this order: flour, baking powder, salt, butter or oil, and hot water.
- 3. Close with the lid.
Shake vigorously 6 times horizontally.
Then 6 times vertically. - 4. The dough is ready for your creations.
Notes & Suggestions
- Roll out on a floured surface using a rolling pin. No need to butter or line a pan, the dough doesn't stick.
Ingredients for servings
-
250 g of wheat flour -
1 teaspoon of baking powder -
1 teaspoon of salt -
100 g of butter -
100 ml of water
Rates
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No reviews
Nutritional information *
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Per serving% RDA
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Energy value268 kcal13 %
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Fat14 g20 %
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of which saturated9,15 g46 %
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Carbohydrates28,61 g11 %
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of which sugar0,77 g1 %
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Protein5,8 g12 %
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Fibers1,48 g?
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More data
* As an indication, before cooking, RDA of the EU.