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Homemade Yogurt

Vegetarian Public
Course: Dessert
Preparation time: 20 minutes
Rest time: 720 minutes
Energy: 129 kcal / serving

Instructions

  • 1.   Mix the milk, yogurt, vanilla sugar, and powdered milk.
  • 2.   Place 2 tablespoons of jam at the bottom of each jar.
  • 3.   Carefully pour the yogurt mixture into each jar.
  • 4.   Put in the yogurt maker for 12 hours.
    Enjoy!

Notes & Suggestions

  • Some ideas for delicious yogurt:
    Caramelized milk, chestnut cream, honey.

Ingredients for servings

  • 1.5 liter of milk
  • 2 plain yogurts
  • 4 tablespoon of powdered milk
  • 20 g of vanilla sugar
  • 250 g of jam

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    129 kcal
    6 %
  • Fat
    2,44 g
    3 %
  • of which saturated
    1,58 g
    8 %
  • Carbohydrates
    21,09 g
    8 %
  • of which sugar
    20,75 g
    23 %
  • Protein
    5,22 g
    10 %
  • Fibers
    0,15 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.