FRIJE

Name: Tiramisu (original recipe)
Prep time: 15 min
Yield: 8 servings
Ingredients: 3 egg; 100 g of brown sugar; 1 bag of vanilla sugar; 250 g of mascarpone; 24 ladyfinger; 50 cl of coffee; 30 g of cocoa powder

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Tiramisu (original recipe)

Vegetarian Dessert Public

Course: Dessert

Preparation time: 15 minutes

Cost per serving: 0,89 €

Energy: 336 kcal / serving

Nutritional score:

Instructions

1. Separate the egg whites from the yolks.
2. Mix the yolks with brown sugar and vanilla sugar.
3. Add the mascarpone and whisk together.
4. Beat the egg whites until stiff peaks form, then gently fold them into the previous mixture using a spatula. Set aside.
5. Dip the biscuits quickly in coffee before lining the bottom of the dish with them.
6. Cover with a layer of mascarpone cream, then repeat the process by alternating layers of biscuits and cream, finishing with a layer of cream.
7. Sprinkle with cocoa powder.
8. Refrigerate for a minimum of 4 hours, then serve chilled.