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Easy Coleslaw

Vegetarian Public
Course: Starter
Preparation time: 25 minutes
Cost per serving: 0,37 €
Energy: 236 kcal / serving
Nutritional score:

Instructions

  • 1.   Grate the cabbage and carrot into a salad bowl.
  • 2.   Mix together yogurt and mayonnaise, then add vinegar, salt, sugar, and chives.
  • 3.   Add the cabbage/carrot mixture to the dressing and mix well.
  • 4.   Chill in the refrigerator and enjoy.

Ingredients for servings

  • 400 g of white cabbage
  • 2 carrots
  • 100 g of mayonnaise
  • 100 g of fat-free white cheese
  • 1 tablespoon of fresh chives
  • 1.5 tablespoon of apple cider vinegar
  • salt (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    236 kcal
    12 %
  • Fat
    19,41 g
    28 %
  • of which saturated
    2,1 g
    10 %
  • Carbohydrates
    8,63 g
    3 %
  • of which sugar
    7,29 g
    8 %
  • Protein
    3,92 g
    8 %
  • Fibers
    4,42 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.