Nutritional information *
-
Per serving
% RDA
-
Energy value
361 kcal
18 %
-
Fat
18,95 g
27 %
-
of which saturated
12,16 g
61 %
-
Carbohydrates
40,87 g
16 %
-
of which sugar
29,06 g
32 %
-
Protein
4,85 g
10 %
-
Fibers
1,69 g
?
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More data
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Salt
0,47 g
8 %
-
Cholesterol
?
?
-
sodium
190 mg
?
-
magnesium
11 mg
4 %
-
phosphorus
77 mg
10 %
-
potassium
164 mg
8 %
-
calcium
50 mg
6 %
-
manganese
0 mg
4 %
-
iron
1 mg
5 %
-
copper
0 mg
5 %
-
zinc
0 mg
2 %
-
selenium
1 µg
2 %
-
iodine
?
?
-
vitamin A
?
?
-
beta-carotene
?
?
-
vitamin D
?
?
-
vitamin E
0 mg
5 %
-
vitamin K
1 µg
1 %
-
vitamin C
?
?
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
0 mg
4 %
-
vitamin B12
0 µg
26 %
-
vitamin B9
?
?
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Less data
* As an indication, before cooking, RDA of the EU.