<< Back

Scrambled eggs

The eggs at breakfast are very nutritious and perfect for starting the day

Vegetarian Egg
Course: Breakfast
Preparation: 1 minutes
Cooking: 5 minutes
Cost per serving: 0,44 €
Energy: 241 kcal / serving
Nutritional score:

Instructions

  • 1.   1.store the eggs in a pre-oiled pan 2. Season to taste 3. Stir with a wooden spoon 4.add the grated cheese (optional) 5. Stir until cooked and extinguish

Notes

  • You can also add jzmbon, sausages or onions

Questions

Reviews

tested may, 10 2021
tested mar., 05 2021
tested aug., 04 2020
june, 16 2019
apr., 22 2019
jul., 19 2018
june, 26 2018
apr., 08 2018
apr., 07 2018

Ingredients for servings

  • 4 eggs
  • 1 pinch of salt and pepper
  • 1 handful of grated cheese

Informations nutritionelles *

  •  
    Par personne
    % AJR
  • Valeur énergétique
    241 kcal
    12 %
  • Matières grasses
    17,52 g
    25 %
  • dont saturés
    6,79 g
    34 %
  • Glucides
    0,32 g
    0 %
  • dont sucres
    0,37 g
    0 %
  • Protéines
    20,86 g
    42 %
  • Fibres
    0 g
    n/a
  •   Plus de données
* A titre indicatif, avant cuisson, AJR de l'Union européenne.