Nutritional information *
-
Per serving
% RDA
-
Energy value
?
?
-
Fat
4,55 g
7 %
-
of which saturated
1,17 g
6 %
-
Carbohydrates
?
?
-
of which sugar
3,73 g
4 %
-
Protein
16,75 g
33 %
-
Fibers
?
?
-
More data
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Salt
0,42 g
7 %
-
Cholesterol
?
?
-
sodium
167 mg
?
-
magnesium
46 mg
15 %
-
phosphorus
258 mg
32 %
-
potassium
314 mg
16 %
-
calcium
72 mg
9 %
-
manganese
2 mg
88 %
-
iron
2 mg
14 %
-
copper
0 mg
38 %
-
zinc
2 mg
14 %
-
selenium
24 µg
43 %
-
iodine
?
?
-
vitamin A
?
?
-
beta-carotene
165 µg
?
-
vitamin D
1 µg
12 %
-
vitamin E
2 mg
17 %
-
vitamin K
1 µg
2 %
-
vitamin C
?
?
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
0 mg
20 %
-
vitamin B12
?
?
-
vitamin B9
?
?
-
Less data
* As an indication, before cooking, RDA of the EU.