FRIJE

<< recipes

Warm goat cheese salad

Vegetarian Public
Course: Starter
Preparation time: 10 minutes
Cooking time: 5 minutes
Energy: 241 kcal / serving

Instructions

  • 1.   Preheat the oven to the broil setting. Meanwhile, cut the slices of bread into quarters and place them in a dish or on a baking sheet.
  • 2.   Cut the goat cheese log into slices. Place the goat cheese on each slice of bread.
  • 3.   Put the toasts in the oven for about 3 minutes. The cheese should just be melted.
  • 4.   Prepare and season the salad. Arrange the plates with the salad first, then the toasts, and finally the tomatoes.

Ingredients for servings

  • 4 slice of sliced bread
  • 1 goat cheese log
  • 4 tablespoon of vinegar
  • 4 tablespoon of oil
  • 200 g of cherry tomato
  • 1 green salad
  • salt (according to taste)
  • pepper (according to taste)

Rates

  • No reviews

Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    241 kcal
    12 %
  • Fat
    15,09 g
    22 %
  • of which saturated
    2,08 g
    10 %
  • Carbohydrates
    19,48 g
    7 %
  • of which sugar
    5,45 g
    6 %
  • Protein
    3,7 g
    7 %
  • Fibers
    2,34 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.