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Tomato, Zucchini, and Goat Cheese Quiche

Vegetarian Quiche Public
Course: Main course
Preparation time: 15 minutes
Cooking time: 30 minutes
Energy: 313 kcal / serving

Instructions

  • 1.   Grate the zucchini
    Peel the tomatoes
    Sauté them in a pan
    Season with salt and pepper
  • 2.   Fill the pastry crust with the mixture
    Top with slices of goat cheese
  • 3.   Beat the eggs in an omelette, add grated gruyère cheese and fresh cream.
  • 4.   Pour the mixture into the baking dish and bake for 30 minutes in the oven. Set the temperature to 180 degrees Celsius (350 degrees Fahrenheit).

Ingredients for servings

  • 1 shortcrust pastry
  • 2 medium zucchini
  • 2 medium tomato
  • 1 goat cheese log
  • 100 g of gruyère
  • 2 medium egg
  • 20 cl of heavy cream
  • salt (according to taste)
  • pepper (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    313 kcal
    16 %
  • Fat
    23,05 g
    33 %
  • of which saturated
    14,47 g
    72 %
  • Carbohydrates
    14,94 g
    6 %
  • of which sugar
    3,75 g
    4 %
  • Protein
    10,14 g
    20 %
  • Fibers
    1,68 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.