FRIJE

Instructions

• 1.   Prepare the pizza dough. Wait at least 15 minutes for her to get up, she will be easier to work.
• 2.   Spread the dough on a plate greased with olive oil, then cover with a thin layer of cream.
• 3.   Arrange the salmon slices so that they cover all the dough.
• 4.   Sprinkle with 2 tablespoons olive oil, sprinkle with oregano and some lemon zest.
• 5.   Finally, cut the mozzarella in medium slices to cover the pizza; you can decorate with a few slices of lemon.
• 6.   Bake in a preheated oven at 180 ° C (th 6).
• 7.   Optional: Break eggs 5 min before the end of cooking and put back in the oven for a few minutes.

Questions