Weight WatchersCourse: Main coursePreparation time: 15 minutesCooking time: 30 minutesCost per serving: 0,39 €Energy: 176 kcal / serving
Nutritional score:
Instructions
1. Wash the potatoes and cook them in salted water for about 20 minutes.
Peel the potatoes and cut them into cubes.
Wash the zucchini and cut them into dice, then peel and chop the onion.
In a pan, heat the olive oil and sauté the bacon for 3 minutes.
Add the zucchini and cook for 6 minutes.
Then add the potatoes, salt, and pepper, stir and cook for a few more minutes.
Serve your zucchini and potato sauté with bacon.
Notes & Suggestions
Here is the recipe for the zucchini and potato sauté with bacon WW, a delicious dish made with good vegetables, easy to cook, and ideal to serve with a salad for a light dinner.