FRIJE

Instructions

• 1.   In the bowl of the robot equipped with the Chopper, put the mushrooms and start at Speed 11 for 10 seconds. Set aside.
• 2.   Replace the Chopper with the Mixer. Without washing the bowl, add the oil and butter, then start the robot at Speed 4 at 100 °C for 1 minute.
• 3.   Add the flour and start the robot at Speed 4 at 100 °C for 2 minutes.
• 4.   Add the salt, pepper, bouillon cube, water, and reserved mushrooms, then start at Speed 6 at 70 °C for 8 minutes (Sauce program for the old Companion).
• 5.   Add the cream and start the robot at Speed 4 at 100 °C for 2 minutes.
• 6.   Add a tablespoon of lemon juice and stir. Cook the pasta in a pot of salted boiling water and serve the pasta with the Parisian sauce garnished with Parmesan.

Notes & Suggestions

• You can add an egg yolk to the Parisian sauce.

Nutritional information *