Nutritional information *
-
Per serving
% RDA
-
Energy value
537 kcal
27 %
-
Fat
34,26 g
49 %
-
of which saturated
18,72 g
94 %
-
Carbohydrates
34,27 g
13 %
-
of which sugar
12,69 g
14 %
-
Protein
18,84 g
38 %
-
Fibers
6,86 g
?
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More data
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Salt
1,72 g
29 %
-
Cholesterol
?
?
-
sodium
703 mg
?
-
magnesium
70 mg
23 %
-
phosphorus
297 mg
37 %
-
potassium
908 mg
45 %
-
calcium
227 mg
28 %
-
manganese
1 mg
47 %
-
iron
5 mg
37 %
-
copper
0 mg
26 %
-
zinc
2 mg
11 %
-
selenium
4 µg
7 %
-
iodine
?
?
-
vitamin A
?
?
-
beta-carotene
?
?
-
vitamin D
?
?
-
vitamin E
3 mg
28 %
-
vitamin K
115 µg
154 %
-
vitamin C
?
?
-
vitamin B1
?
?
-
vitamin B2
?
?
-
vitamin B3
?
?
-
vitamin B5
?
?
-
vitamin B6
1 mg
39 %
-
vitamin B12
1 µg
91 %
-
vitamin B9
?
?
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Less data
* As an indication, before cooking, RDA of the EU.