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Carbonara Pasta with Companion

Companion Fast & easy Public
Course: Main course
Preparation time: 10 minutes
Cooking time: 14 minutes
Cost per serving: 1,75 €
Energy: 906 kcal / serving
Nutritional score:

Instructions

  • 1.   Cook the penne in a large pot of water according to the instructions on the packaging.
  • 2.   Cut the pancetta into small pieces and put it in the robot with the mixer attachment. Add the oil and start the simmer program P1 at 130 °C for 6 minutes without the lid.
  • 3.   At the end of the program, add the cream and the egg yolk, then start the robot at speed 5 at 85 °C for 8 minutes.
  • 4.   Pour the sauce over the drained pasta, add the parmesan cheese and generously season with pepper. Mix well and serve.

Notes & Suggestions

  • Tip: You can replace the pancetta with smoked bacon.

Ingredients for servings

  • 400 g of penne
  • 200 g of pancetta
  • 2 cl of olive oil
  • 30 cl of heavy cream
  • 120 g of grated parmesan
  • 1 egg yolk
  • 1 pinch of pepper

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    906 kcal
    45 %
  • Fat
    54,29 g
    78 %
  • of which saturated
    30,02 g
    150 %
  • Carbohydrates
    67,7 g
    26 %
  • of which sugar
    3,83 g
    4 %
  • Protein
    33,4 g
    67 %
  • Fibers
    3,01 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.