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Chicken & Avocado Sliced Salad

A fresh and quick salad to prepare, ideal for a light and tasty meal.

Public
Course: Main course
Preparation time: 15 minutes
Energy: 254 kcal / serving

Instructions

  • 1.   Wash and cut the tomatoes into quarters.
  • 2.   Cut the cucumber into small cubes and the avocado into thin slices.
  • 3.   In a large salad bowl, mix the lettuce, tomatoes, cucumber, and mozzarella balls.
  • 4.   Add the avocado slices and the roasted chicken slices.
  • 5.   Drizzle with olive oil and lemon juice.
  • 6.   Sprinkle with dried oregano, season with salt and pepper to taste.
  • 7.   Serve immediately and enjoy chilled.

Ingredients for servings

  • 1 bag of chicken strips
  • 1 avocado
  • ½ cucumbers
  • 2 tomatoes
  • 8 mozzarella balls
  • 5 leaf of lettuce
  • 1 tablespoon of olive oil
  • 1 tablespoon of lemon juice
  • 1 teaspoon of dried oregano
  • salt (according to taste)
  • pepper (according to taste)

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    254 kcal
    13 %
  • Fat
    22,67 g
    32 %
  • of which saturated
    4,51 g
    23 %
  • Carbohydrates
    5,86 g
    2 %
  • of which sugar
    4,66 g
    5 %
  • Protein
    2,94 g
    6 %
  • Fibers
    5,31 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.

Reference