FRIJE

Name: Beef steaks and fries
Yield: 2 servings
Ingredients: 1 beef steak; 1 liquid butter; 1 potato; 1 oil; 1 parchment paper; 1 béarnaise sauce; salt (according to taste); pepper (according to taste)

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Beef steaks and fries

Public

Course: Main course

Preparation time: 0 minutes

Energy: 77 kcal / serving

Instructions

Aucune instruction disponible pour cette recette

Ingredients for servings

1 beef steak
1 liquid butter
1 potato
1 oil
1 parchment paper
1 béarnaise sauce
salt (according to taste)
pepper (according to taste)

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Nutritional information *

Attention: Nutritional data incomplete. Some ingredients have not been accounted for due to missing data. Check the ingredient list to identify the missing elements.

Per serving

% RDA

Energy value

77 kcal

4 %

Fat

0,17 g

0 %
of which saturated

0,04 g

0 %
Carbohydrates

15,53 g

6 %
of which sugar

0,75 g

1 %
Protein

2,07 g

4 %
Fibers

1,73 g

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More data

* As an indication, before cooking, RDA of the EU.

Beef steaks and fries

Instructions

Ingredients for 1234567891011121314151617181920 servings

Rates

Nutritional information *

Ingredients for servings