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Ham and Pea Pasta Bake

For a delicious family meal!

Gratin Public
Course: Main course
Preparation time: 5 minutes
Cooking time: 25 minutes
Energy: 418 kcal / serving

Instructions

  • 1.   Preheat the oven to 350°F. Bring a large pot of water to a boil and add the pasta and peas. Cook for about 10 minutes. Drain.
  • 2.   Bring the cream to a boil with the ham cubes. Then add the pasta off the heat. Season with salt, pepper, and mix well.
  • 3.   Pour the mixture into a buttered dish and sprinkle with grated cheese. Bake for 10 minutes. Serve immediately.
  • 4.   Pour the mixture into a buttered dish and sprinkle with grated cheese. Bake for 10 minutes. Serve immediately.

Ingredients for servings

  • 400 g of pasta
  • 150 g of pea
  • 200 g of ham cubes
  • 50 g of cream
  • 15 g of grated cheese
  • 1 g of salt
  • 1 g of pepper

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    418 kcal
    21 %
  • Fat
    6,93 g
    10 %
  • of which saturated
    3,77 g
    19 %
  • Carbohydrates
    68,77 g
    26 %
  • of which sugar
    4,49 g
    5 %
  • Protein
    15,09 g
    30 %
  • Fibers
    5,13 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.

Reference