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Masika's brandade

Public
Course: Main course
Preparation time: 20 minutes
Cooking time: 35 minutes
Energy: 299 kcal / serving

Instructions

  • 1.   Cook the croquettes in a hot pan with a drizzle of oil. Reserve them in a dish and crush them roughly with a fork.
  • 2.   Make the mashed potatoes according to the instructions on the package (may vary depending on the brand used). Then add butter, a tablespoon of thick cream, salt, and pepper to the mashed potatoes. Also add the croquettes and mix everything together.
  • 3.   Pour the mixture into an oven dish, cover it with grated cheese, and sprinkle breadcrumbs on top.
  • 4.   Bake in the oven for 35 minutes at 180°C.

Ingredients for servings

  • 2 bag of instant mashed potatoes
  • 500 ml of milk
  • 500 ml of water
  • 20 g of butter
  • 1 egg yolk
  • 1 teaspoon of thick sour cream
  • 100 g of grated cheese
  • 100 g of breadcrumbs
  • 8 breaded fish croquette
  • salt (according to taste)
  • pepper (according to taste)

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    299 kcal
    15 %
  • Fat
    15,57 g
    22 %
  • of which saturated
    9,42 g
    47 %
  • Carbohydrates
    23,9 g
    9 %
  • of which sugar
    7,88 g
    9 %
  • Protein
    14,97 g
    30 %
  • Fibers
    1,13 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.