In this recipe, I use oyster mushrooms and Belchard Chantecler apples. I lightly caramelize the apple, but you can do it to your liking, same goes for the rest of the assortment.
In this recipe, I use oyster mushrooms and Belchard Chantecler apples. I lightly caramelize the apple, but you can do it to your liking, same goes for the rest of the assortment.