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Chocolate and Walnut Brownie

Course: Dessert
Preparation time: 45 minutes

Instructions

    Aucune instruction disponible pour cette recette

Ingredients for servings

  • 200 g of 70% dark chocolate
  • 150 g of butter
  • 130 g of powdered sugar
  • 50 g of Type 45 flour
  • 50 g of milk chocolate pistole
  • 50 g of pecan nut
  • 3 eggs
  • 1 powdered sugar
  • ½ teaspoon of baking soda
  • salt (according to taste)

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