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Ham and Sour Cream Croissants
Perfect for evenings when you don't feel like cooking!
Public
Course:
Main course
Preparation time:
10 minutes
Cooking time:
15 minutes
Cost per serving:
1,51 €
Energy:
479 kcal / serving
Nutritional score:
Instructions
1
. Preheat the oven to 350°F (180°C).
2
. Cut the croissants in half and spread sour cream on each side.
3
. On half of the slices, sprinkle grated gruyère cheese, then add a slice of ham, and sprinkle more grated gruyère cheese. Close the croissants.
4
. Bake just until the gruyère cheese melts, then serve with a salad.
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servings
4
croissants
4
slice
of white ham
8
tablespoon
of sour cream
1
bag
of grated Gruyère cheese
Rates
No reviews
Nutritional information *
Per serving
% RDA
Energy value
479 kcal
24 %
Fat
34,31 g
49 %
of which saturated
20,44 g
102 %
Carbohydrates
19,19 g
7 %
of which sugar
4,94 g
5 %
Protein
22,37 g
45 %
Fibers
1,06 g
?
More data
Salt
1,4 g
23 %
Cholesterol
104 mg
?
sodium
562 mg
?
magnesium
36 mg
12 %
phosphorus
371 mg
46 %
potassium
275 mg
14 %
calcium
531 mg
66 %
manganese
0 mg
16 %
iron
1 mg
7 %
copper
0 mg
25 %
zinc
4 mg
29 %
selenium
8 µg
15 %
iodine
?
?
vitamin A
264 µg
33 %
beta-carotene
67 µg
?
vitamin D
0 µg
8 %
vitamin E
1 mg
9 %
vitamin K
2 µg
3 %
vitamin C
1 mg
2 %
vitamin B1
0 mg
17 %
vitamin B2
0 mg
21 %
vitamin B3
?
?
vitamin B5
?
?
vitamin B6
0 mg
7 %
vitamin B12
1 µg
85 %
vitamin B9
39 µg
19 %
Less data
* As an indication, before cooking, RDA of the EU.