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Sausages, potatoes, carrots, and peas in the Cookeo

Cookeo
Course: Main course
Preparation time: 15 minutes
Cooking time: 30 minutes
Cost per serving: 1,34 €
Energy: 565 kcal / serving
Nutritional score:

Instructions

  • 1.   Peel and slice the onions.
    Cut the sausages into large pieces.
  • 2.   In the Cookeo robot's bowl, brown the onions and sausages.
  • 3.   Meanwhile, peel and cut the potatoes and carrots into small cubes.
  • 4.   Add the vegetables, water, vegetable stock cube, white wine, salt, and pepper, then start the pressure cooking for 12 minutes.

Ingredients for servings

  • 5 potatoes
  • 1 onion
  • 1 vegetable bouillon cube
  • 100 ml of water
  • 6 sausages
  • 5 carrots
  • 5 handful of green pea (frozen)
  • 20 cl of white wine

Rates

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Nutritional information *

  •  
    Per serving
    % RDA
  • Energy value
    565 kcal
    28 %
  • Fat
    25,6 g
    37 %
  • of which saturated
    10,39 g
    52 %
  • Carbohydrates
    44,06 g
    17 %
  • of which sugar
    9,57 g
    11 %
  • Protein
    26,65 g
    53 %
  • Fibers
    9,03 g
    ?
  •   More data
* As an indication, before cooking, RDA of the EU.