FRIJE

Instructions

• 1.   First, fill a pot with water, add salt, and bring to a boil.
• 2.   Then add the spaghetti and let them cook for 8 minutes.
• 3.   Heat the oil in a large skillet over medium-high heat.
• 4.   Sauté the shrimp for 3 to 4 minutes, stirring with a spatula.
• 5.   Then add minced garlic, lemon juice, cumin, and salt, and continue to stir for an additional minute.
• 6.   Finally, add the drained spaghetti and parsley on top, mix everything together, and serve in your dish.